Kinilaw na Tilapia

Welcome to my Tilapia Recipes blog.

It is also possible to make a kinilaw out of Tilapia. Kinilaw is already being done on other types of fish. And it is also very delicious when it comes to Tilapia Recipes.

A kinilaw fish is one of the dishes that Filipinos crave for.

Ingredients for this Tilapia Recipe:

1/2 pound fresh fish fillet( Any kind of Fish or Tilapia )- bite size cubes
5 cloves of garlic minced
2 pieces siling mahaba chopped
1 medium size onion sliced into thin rings
3-4 stalks of green onion chopped
1 small piece of ginger root minced
1/2 cup coconut venigar
2 midium sized cherry tomatoes chopped
salt and pepper to taste

Then just let the Tilapia Fish fresh fillet be cooked by the vinegar for about 30 minutes and there you go. Delicious and mouth watering Tilapia Kinilaw, one of the best Tilapia Recipes I would recommend.

Tilapia Recipes

See also this other Tilapia blog on Tilapia Fish.

Tilapia Recipes

This is my tilapia recipes blog. It will give you an idea of what recipes can be made out of tilapia. It will link to various recipes blog.

One of the best tilapia recipes is grilled tilapia. Grilled tilapia is easy to do. You just need to clean the tilapia fish, put some salt around it or any mixture of ingredients that would give it flavor.

Be sure not to forget putting salt around your tilapia before grilling it as the lack of salt will make it bland in taste. You can decide if you want your grilled tilapia to be well done or medium rare.

After the grilled tilapia is cooked, make sure you prepare your "sawsawan". Soysauce with calamansi would do very fine. You could also mix chopped tomatoes with onions and soy sauce.

More tilapia recipes on my next post.

Tilapia Recipes

See other blogs about Tilapia Fish